"A really great and new Korean restaurant that specializes in their fried chicken. I love the breading on the fried chicken, which makes it some of the crispiest chicken you’ll find. The portion sizes are massive and really affordable for the amount you receive. It’s so flavorful and super juicy. The shrimp shumai are fun bite size pieces that come with a honey Dijon sauce. The sides are all really good too. I would suggest getting a bunch of sides, as that’s traditional in Korean cuisine, plus you get a bite of various dishes. Can’t wait to come back."